We Hae Meat Chippy Style Pork Sausages 300g

Description Reviews (3) Net Content 300 Grams Allergy Advice Contains: Sulphur Dioxide/Sulphites, Wheat. Ingredients Pork Sausage (75%) (Pork (65%), Water, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Salt), Pea Starch, Salt, Spices (Black Pepper, Nutmeg, Coriander), Emulsifier: Tri Sodium Diphosphates; Yeast Extract, Preservative: Sodium Sulphite; Spice & Herb Extracts, Antioxidant: Ascorbic Acid), Batter Coating (25%) (Water, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Rapeseed Oil, Starch (Wheat, Tapioca, Maize), Raising Agents: Sodium Acid Pyrophosphate, Sodium Bicarbonate; Maize Flour, Dextrose, Salt, Wheat Gluten, Colour: Curcumin, Paprika), Sausage filled into edible Beef Collagen Casing For allergens, including Cereals containing Gluten, see ingredients in bold. Nutritional Values Typical values Per 100g Energy 1142kJ/274kcal Fat 17.0g of which saturates 4.3g Carbohydrate 20.9g of which sugars 1.9g Protein 9.3g Salt 1.6g Features From our family farm... to your family table. Quality Guaranteed Value. Chippy Style Classic Pork Sausages. Air Fry in 10 Mins. Cooking Guidelines Cooking Instructions - General: Remove all packaging. Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only and is based on cooking a full pack. Air Fry - From Chilled: Preheat air fryer to 180°C. Spread sausages evenly in a single layer in basket and cook for 10 minutes, turning halfway through cooking time. Allow to stand for 1 minute. Oven cook - From Chilled: Preheat oven to 180°C Fan or equivalent. Spread sausage evenly on a preheated baking tray and cook in the centre of the oven for 18 minutes, turning halfway through cooking. Storage Keep refrigerated below 5°C. Once opened use within 1 day and by date shown. Freezing: Suitable for home freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge and use within 24 hours. Do not refreeze after defrosting. Storage Conditions Max Temp °C 5. Storage And Usage Statements Keep Refrigerated. Suitable for Home Freezing. Recycling Info Recycle: Sleeve, Tray. Safety Warning WARNING: Although every care has been taken to remove bones, some may remain. Country of Origin United Kingdom Packed In United Kingdom Brand Marketing 'We Hae Meat' is an award winning family farming and butchery business based in Ayrshire, South West Scotland. As farmers as well as butchers we are passionate about producing top quality products in a sustainable way. Other Information Green Small Business Certified Regulated Product Name Pork Sausages filled into beef collagen casing, coated in batter Storage Type Chilled Manufacturer Address We Hae Meat Ltd, Cairnhill Farm, Ayrshire, KA26 9RE. Return To We Hae Meat Ltd, Cairnhill Farm, Ayrshire, KA26 9RE. Tel: 01465 871339 www.wehaemeat.com For Try Me Love Me products, read our Terms and Conditions ASDA Product Information At ASDA, we do everything we can to make sure the information about the products we sell is always as accurate as possible. However, because products are regularly improved, the product information, ingredients, nutritional guides and dietary or allergy advice may occasionally change. As a result, we recommend that you always read the label carefully before using or consuming any products. Please do not solely rely on the information provided on this website Because of this, ASDA is unable to accept liability for any inaccuracies or incorrect information contained on this site. This does not affect your statutory rights. This information is supplied for personal use only. It must not be reproduced in any way whatsoever without the prior consent of ASDA, nor without due acknowledgement. In-store availability, prices and promotions may vary from those online.