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Beef and Pork Pancetta Lasagne with Chianti Ragu and Egg Pasta for Two

Beef and Pork Pancetta Lasagne with Chianti Ragu and Egg Pasta for Two

This prepared lasagne features a slow-cooked ragu made from a blend of beef, Chianti wine, and pork pancetta. The savoury meat sauce is layered between delicate sheets of egg pasta and finished with a traditional béchamel sauce containing Grana Padano cheese.

$37.59
Beef and Pork Pancetta Lasagne with Chianti Ragu and Egg Pasta for Two—
$37.59

Description

This prepared lasagne features a slow-cooked ragu made from a blend of beef, Chianti wine, and pork pancetta. The savoury meat sauce is layered between delicate sheets of egg pasta and finished with a traditional béchamel sauce containing Grana Padano cheese.